Peach Honey Dijon Balsamic Vinaigrette: A Sweet Summer Delight for Your Salads
Peach Honey Dijon Balsamic Vinaigrette is a delicious, sweet dressing that will elevate your salads this summer.
- Author: Souzan
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Yield: Serves 4
- Category: Dressings
- Method: Mixing
- Cuisine: American
- Diet: Vegetarian
- 1/4 cup peach preserves
- 2 tablespoons honey
- 1 tablespoon Dijon mustard
- 1/4 cup balsamic vinegar
- 1/2 cup olive oil
- Salt and pepper to taste
- In a bowl, whisk together the peach preserves, honey, Dijon mustard, and balsamic vinegar until smooth.
- Slowly drizzle in the olive oil while whisking continuously to emulsify the dressing.
- Add salt and pepper to taste.
- Serve immediately or store in the refrigerator for later use.
Notes
- Feel free to adjust the sweetness by adding more or less honey.
- This vinaigrette pairs well with mixed greens, chicken, or even as a marinade.
Nutrition
- Serving Size: 2 tablespoons
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: Peach Honey Dijon Balsamic Vinaigrette, salad dressing, summer recipes