Olive Lovers Dream Dip: Creamy, Tangy, and Easy to Make
Experience the creamy, tangy goodness of this irresistible olive dip that is perfect for gatherings and easy to make!
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Yield: 8 servings 1x
- Category: Appetizer
- Method: No-Cook
- Cuisine: Mediterranean
- Diet: Vegetarian
Ingredients
Scale
- 1 cup cream cheese
- 1/2 cup sour cream
- 1 cup chopped olives
- 1 tablespoon lemon juice
- 1 teaspoon garlic powder
- 1/4 teaspoon black pepper
- 2 tablespoons chopped fresh parsley
Instructions
- In a mixing bowl, combine cream cheese and sour cream until smooth.
- Stir in chopped olives, lemon juice, garlic powder, and black pepper.
- Mix until well combined and creamy.
- Transfer to a serving dish and garnish with parsley.
- Serve cold with crackers or vegetables.
Notes
- For a spicier dip, add a pinch of red pepper flakes.
- Can be made a day in advance for flavors to meld.
Nutrition
- Serving Size: 1/4 cup
- Calories: 150
- Sugar: 1g
- Sodium: 300mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Olive Lovers’ Dream Dip, creamy dip, tangy dip, appetizer