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Easy Chocolate Chip Coffee Scones: A Delicious Morning Treat

Easy Chocolate Chip Coffee Scones Recipe
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Indulge in these Easy Chocolate Chip Coffee Scones for a delightful breakfast treat. Perfectly fluffy and bursting with chocolate chips, they are sure to brighten your morning!

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1/3 cup granulated sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup cold unsalted butter, cubed
  • 1 cup chocolate chips
  • 1/2 cup heavy cream
  • 1 large egg
  • 1 teaspoon vanilla extract

Instructions

  1. Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper.
  2. In a large bowl, mix together the flour, sugar, baking powder, and salt.
  3. Add the cubed butter and mix until the mixture resembles coarse crumbs.
  4. Stir in the chocolate chips.
  5. In another bowl, whisk together the heavy cream, egg, and vanilla extract.
  6. Add the wet ingredients to the dry ingredients and stir until just combined.
  7. Turn the dough onto a floured surface and knead gently.
  8. Form into a circle and cut into wedges, placing them on the prepared baking sheet.
  9. Bake for 15-20 minutes or until golden brown.

Notes

  • For a more intense coffee flavor, consider adding espresso powder to the dough.
  • Serve warm with butter or cream.

Nutrition

Keywords: Easy Chocolate Chip Coffee Scones Recipe, chocolate chip scones, coffee scones, breakfast recipes

Find it online: https://cookishlove.com/easy-chocolate-chip-coffee-scones-a-delicious-morning-treat/