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The Only Dumpling Recipe You’ll Ever Need for Comforting Flavor

The ONLY Dumpling Recipe You’ll Ever Need

The ONLY Dumpling Recipe You’ll Ever Need combines the perfect blend of flavors and textures, making it a comforting choice for any meal.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 teaspoon salt
  • 1 large egg
  • 1/2 cup water
  • 1 pound ground pork
  • 1 cup finely chopped cabbage
  • 2 green onions, chopped
  • 2 tablespoons soy sauce
  • 1 tablespoon ginger, minced
  • 1 tablespoon garlic, minced

Instructions

  1. In a bowl, mix the flour and salt.
  2. Add the egg and water, and knead into a smooth dough.
  3. Let dough rest for 30 minutes.
  4. In another bowl, combine pork, cabbage, green onions, soy sauce, ginger, and garlic.
  5. Roll out the dough and cut into circles.
  6. Place a spoonful of filling in the center of each circle.
  7. Fold and seal the dumplings.
  8. Steam for 15-20 minutes until cooked through.

Notes

  • For extra flavor, add sesame oil to the filling.
  • Dumplings can be frozen before cooking.

Nutrition

Keywords: dumpling recipe, comfort food, easy dumplings