The Best Mocha Muffins: Easy Treats for Coffee Lovers at Home
Indulge in these rich and delicious mocha muffins that are perfect for coffee lovers.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 12 muffins 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 cup all-purpose flour
- 1/2 cup cocoa powder
- 1 cup sugar
- 1 tsp baking soda
- 1/2 tsp salt
- 2 eggs
- 1/2 cup milk
- 1/4 cup vegetable oil
- 1 tsp vanilla extract
- 1/2 cup brewed coffee
- Preheat your oven to 350°F (175°C).
- In a large bowl, mix together the flour, cocoa powder, sugar, baking soda, and salt.
- In another bowl, whisk the eggs, milk, oil, vanilla, and brewed coffee.
- Combine the wet ingredients with the dry ingredients and stir until just combined.
- Pour the batter into muffin tins lined with paper liners.
- Bake for 20-25 minutes or until a toothpick comes out clean.
- Let them cool for a few minutes before serving.
Notes
- For extra flavor, consider adding chocolate chips.
- These muffins can be served warm or at room temperature.
Nutrition
- Serving Size: 1 muffin
- Calories: 180
- Sugar: 18g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 40mg
Keywords: Mocha Muffins, Coffee Muffins, Chocolate Muffins