Print

The Best Chocolate Chip Cookies: Indulgent Treats Made Easy

The Best Chocolate Chip Cookies

The best chocolate chip cookies are crispy on the outside and chewy on the inside. This simple recipe makes the perfect treat!

Ingredients

Scale
  • 2 1/4 cups all-purpose flour
  • 1/2 teaspoon baking soda
  • 1 cup unsalted butter, melted
  • 1 cup brown sugar, packed
  • 1/2 cup granulated sugar
  • 1 teaspoon salt
  • 2 teaspoons vanilla extract
  • 2 large eggs
  • 2 cups chocolate chips

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, mix the melted butter, brown sugar, and granulated sugar until well combined.
  3. Add the eggs and vanilla extract, mixing until smooth.
  4. In another bowl, whisk together the flour, baking soda, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, stirring until just combined.
  6. Fold in the chocolate chips.
  7. Drop by rounded tablespoons onto a baking sheet.
  8. Bake for 10-12 minutes or until the edges are golden brown.
  9. Cool on the baking sheet for a few minutes before transferring to a wire rack.

Notes

  • For extra flavor, use a mix of dark and semi-sweet chocolate chips.
  • Don’t overmix the dough to keep the cookies tender.

Nutrition

Keywords: chocolate chip cookies, best chocolate chip cookies, easy cookie recipe