Strawberry Crunch Cheesecake Tacos: Easy Indulgence for Dessert Lovers
Indulge in these delightful Strawberry Crunch Cheesecake Tacos, the perfect treat for dessert lovers.
- Author: Souzan
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
- 1 cup crushed graham crackers
- 1/2 cup powdered sugar
- 8 oz cream cheese, softened
- 1/2 cup heavy whipping cream
- 1 tsp vanilla extract
- 1 cup fresh strawberries, diced
- 4 taco shells
- In a bowl, mix crushed graham crackers and powdered sugar.
- In another bowl, beat the cream cheese until smooth.
- Whip the heavy cream and fold it into the cream cheese. Add vanilla extract.
- Fill each taco shell with the cream cheese mixture and top with strawberries.
- Sprinkle the graham cracker mixture on top.
- Serve immediately or chill before serving.
Notes
- For added flavor, consider topping with chocolate syrup.
- These can be prepared a few hours in advance and kept in the fridge.
Nutrition
- Serving Size: 1 taco
- Calories: 250
- Sugar: 15g
- Sodium: 150mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Strawberry Crunch Cheesecake Tacos