Strawberry Crumble Chia Pudding: Easy and Deliciously Nutritious
Indulge in a healthy dessert with Strawberry Crumble Chia Pudding. Easy to make and packed with nutrients!
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 2 hours 10 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: No-Cook
- Cuisine: Vegan
- Diet: Gluten-Free
- 1 cup chia seeds
- 4 cups almond milk
- 2 cups strawberries, sliced
- 1/4 cup maple syrup
- 1 teaspoon vanilla extract
- 1/2 cup granola
- In a bowl, combine chia seeds, almond milk, maple syrup, and vanilla extract. Stir well and let sit for about 5 minutes.
- Stir again to prevent clumping, then cover and refrigerate for at least 2 hours or overnight.
- Once the chia pudding is set, layer it in serving glasses with sliced strawberries and granola.
- Serve chilled and enjoy!
Notes
- For added sweetness, adjust the amount of maple syrup as per taste.
- You can substitute strawberries with other berries as well.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 8g
- Sodium: 50mg
- Fat: 9g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 12g
- Protein: 8g
- Cholesterol: 0mg
Keywords: Strawberry Crumble Chia Pudding