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Strawberry Cheesecake Cookies: Irresistibly Soft & Creamy Delights

Strawberry Cheesecake Cookies

Indulge in the creamy, fruity flavors of strawberry cheesecake in cookie form with these delectable Strawberry Cheesecake Cookies.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 cup unsalted butter, softened
  • 1/2 cup granulated sugar
  • 1/2 cup brown sugar, packed
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 cup fresh strawberries, chopped
  • 1/2 cup cream cheese, softened

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy.
  3. Add the egg and vanilla extract, mixing well.
  4. In a separate bowl, whisk together the flour, baking powder, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  6. Fold in the chopped strawberries and cream cheese until evenly distributed.
  7. Drop tablespoon-sized portions of dough onto a baking sheet lined with parchment paper.
  8. Bake for 10-12 minutes or until the edges are lightly golden.
  9. Allow to cool on a wire rack before serving.

Notes

  • For extra flavor, try adding a splash of lemon juice to the dough.
  • These cookies can be decorated with a drizzle of melted chocolate.

Nutrition

Keywords: Strawberry Cheesecake Cookies, dessert, cookies, strawberry, cheesecake