Sticky Garlic Chicken Noodles: Easy, Flavorful Comfort Dish
A delicious and easy recipe for sticky garlic chicken noodles that’s perfect for a comforting meal.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Stir-fry
- Cuisine: Asian
- Diet: Gluten-free
Ingredients
Scale
- 2 chicken breasts, sliced
- 200g egg noodles
- 3 cloves garlic, minced
- 1/4 cup soy sauce
- 2 tablespoons honey
- 1 tablespoon sesame oil
- 1 tablespoon cornstarch
- 2 green onions, chopped
- 1 teaspoon chili flakes
Instructions
- Cook the egg noodles according to package instructions; drain and set aside.
- In a bowl, mix soy sauce, honey, sesame oil, and cornstarch to make a sauce.
- In a pan, sauté minced garlic until fragrant.
- Add chicken slices and cook until browned.
- Pour the sauce over the chicken and stir to coat evenly.
- Add cooked noodles, green onions, and chili flakes; toss to combine.
- Cook for an additional 2-3 minutes until the sauce thickens.
- Serve hot and enjoy!
Notes
- Adjust the amount of chili flakes according to your spice preference.
- For a vegetarian option, substitute chicken with tofu.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 8g
- Sodium: 900mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Sticky Garlic Chicken Noodles, comfort food, easy recipe