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Snickerdoodle Cobbler Recipe: Indulgent Delight for Your Table

Snickerdoodle Cobbler Recipe
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A deliciously indulgent dessert that combines the beloved flavors of snickerdoodle cookies with a warm cobbler base.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup granulated sugar
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 tablespoon ground cinnamon
  • 1/2 cup unsalted butter, melted
  • 1 cup buttermilk
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1/2 cup brown sugar, packed
  • 1/4 cup sugar for topping

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large mixing bowl, combine the flour, granulated sugar, baking powder, baking soda, salt, and 1 tablespoon of cinnamon.
  3. In another bowl, mix the melted butter, buttermilk, egg, and vanilla until smooth.
  4. Pour the wet ingredients into the dry ingredients and stir until just combined.
  5. Transfer the batter to a greased baking dish.
  6. Sprinkle the brown sugar and remaining sugar mixture on top of the batter.
  7. Bake for 30-35 minutes or until golden brown and a toothpick comes out clean.
  8. Let cool for a few minutes before serving warm.

Notes

  • Serve with ice cream for an extra indulgent treat.
  • After baking, you can drizzle caramel sauce on top for added flavor.

Nutrition

Keywords: Snickerdoodle, cobbler, dessert, recipe, indulgent

Find it online: https://cookishlove.com/snickerdoodle-cobbler-recipe-indulgent-delight-for-your-table/