Satisfy Mornings with My Easy Breakfast Crunchwrap Delight using Turkey Bacon and Chicken Ham
A delicious and easy breakfast option to start your day.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Skillet
- Cuisine: American
- Diet: Omnivore
Ingredients
Scale
- 4 large flour tortillas
- 6 ounces turkey bacon
- 3 ounces chicken ham
- 4 large eggs
- 1 cup shredded cheddar cheese
- 1 cup diced bell peppers
- 1/2 cup diced onions
- 1/4 cup salsa
Instructions
- Cook the turkey bacon in a skillet until crispy, then remove and set aside.
- In the same skillet, add the onions and bell peppers, cooking until softened.
- Whisk the eggs and pour them into the skillet, scrambling until fully cooked.
- Layer the tortillas with scrambled eggs, turkey bacon, chicken ham, cheese, and salsa.
- Fold the tortillas into a crunchwrap shape and toast in the skillet until golden brown on both sides.
Notes
- Feel free to customize fillings according to your preference.
- Can be made ahead and reheated.
Nutrition
- Serving Size: 1 crunchwrap
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 220mg
Keywords: breakfast, crunchwrap, turkey bacon, chicken ham