Ruth’s Chris Stuffed Chicken Copycat: Indulgent Recipe with Turkey Bacon

Name: Ruth’s Chris Stuffed Chicken Copycat: Indulgent Recipe with Turkey Bacon
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Cuisine: American
Ingredients: 2 chicken breasts; 4 slices turkey bacon; 1 cup cream cheese; 1/2 cup shredded mozzarella cheese; 1/4 cup chopped green onions; 1 teaspoon garlic powder; 1 teaspoon onion powder; Salt to taste; Black pepper to taste

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Emma

Published:

January 15

Introduction to Ruth’s Chris Stuffed Chicken Copycat

When you think of a meal that evokes comfort and home, Ruth’s Chris Stuffed Chicken comes to mind. This delectable dish is more than just a meal; it’s an experience. Picture yourself seated at a warm table, surrounded by friends or family, laughter filling the air. This is the essence of home cooking captured in one recipe, and the best part? You can recreate this wonderful experience right in your own kitchen!

Why This Dish Captures the Essence of Home Cooking

There’s something uniquely special about preparing a meal that combines rich flavors and hearty ingredients. The creamy filling of this stuffed chicken, featuring chicken ham and Turkey bacon, creates a symphony of tastes that marries well with the tender chicken breast. The light crunch from the outer layer adds an element of texture, making each bite a delightful surprise.

Imagine a weekday dinner where you can bring a fine dining experience to your table without the fuss of a restaurant. High-pressure times call for a dish that can impress while also providing nourishment. In fact, a survey conducted by the American Psychological Association revealed that cooking at home is linked to improved mental well-being. So, why not channel that energy into this lovely Ruth’s Chris Stuffed Chicken Copycat recipe?

Ingredients You Can Trust

You’ll be pleased to know that the ingredients are simple and unpretentious. Here’s a quick rundown of what you’ll need:

Chicken breasts
Cream cheese
Chicken ham
Turkey bacon
Your choice of herbs and seasonings

This dish not only highlights the beauty of cooking with fresh ingredients but also allows for customization! Whether you prefer a dash of spice or something milder, you can easily adjust to suit your palate.

For an even more enriching experience, consider reading up on the benefits of home-cooked meals over at Harvard Health. It’s fascinating how something as simple as preparing food can impact our lives for the better.

Creating your own version of Ruth’s Chris Stuffed Chicken is an excellent way to connect with loved ones and slow down amidst the chaos of everyday life. So roll up your sleeves, find your favorite apron, and let’s dive into this mouthwatering dish that turns any ordinary day into a special occasion!

Ingredients for Ruth’s Chris Stuffed Chicken Copycat

If you’ve ever dined at Ruth’s Chris Steak House, then you know their Stuffed Chicken is a dish that stands out. Recreating this dish at home is easier than you think, and you’ll need some delicious ingredients to get started. Here’s what you’ll need for your very own Ruth’s Chris Stuffed Chicken Copycat!

Essential Ingredients

Chicken Breasts: Opt for large, boneless, skinless chicken breasts for easy stuffing.
Turkey Bacon: This will add a savory, smoky flavor without all the grease.
Chicken Ham: A slightly sweet and savory element that complements the other flavors beautifully.
Cream Cheese: Soften it up to make the stuffing creamy and delicious.
Spinach: Fresh spinach adds a pop of color and a dose of nutrients.
Cheddar Cheese: Sharp or mild, depending on your preference, but don’t skip this; it melts perfectly.
Garlic Powder: For a subtle hint of flavor that enhances the dish.

With these carefully selected ingredients, you’re well on your way to impressing anyone at your dinner table. For tips on how to properly stuff and cook the chicken, check out this helpful guide on cooking chicken perfectly!

Getting these ingredients together is just the first step; the real magic happens when you pull everything together in the kitchen. Are you ready to dive in?

Step-by-step Preparation for Ruth’s Chris Stuffed Chicken Copycat

Cooking can be a wonderful way to unwind after a hectic day, and this Ruth’s Chris Stuffed Chicken Copycat recipe is not only delicious but also a fantastic crowd-pleaser. In this guide, I’ll take you through each step in a friendly and approachable way, ensuring that you end up with a mouthwatering dish that rivals the famous steakhouse’s version.

Preheat the oven and prepare the baking dish

Before diving into any cooking, let’s get our oven ready. Preheat it to 375°F (190°C). This step is crucial to ensure that our chicken has the perfect cooking environment. While the oven is warming up, grab a baking dish and lightly grease it with cooking spray or olive oil. This will prevent sticking and make clean-up a breeze!

Create the creamy cheese filling

Now for the star of the show: the filling! In a mixing bowl, combine 8 ounces of cream cheese (softened) with 1 cup of shredded mozzarella or Swiss cheese. For that extra depth of flavor, add some minced garlic (about one to two cloves) and season with salt and pepper to taste. If you’re feeling adventurous, you can even toss in some chopped fresh herbs like parsley or chives. This creamy mixture is where the magic happens, turning our stuffed chicken into a favorite at dinner tables.

Butterfly the chicken breasts

Next up, let’s prep the chicken. Take two boneless, skinless chicken breasts and place them flat on a cutting board. Using a sharp knife, carefully slice each breast horizontally, being sure to not cut all the way through – you want it to open up like a book. This technique, known as butterflying, allows for maximum filling and ensures even cooking.

Fill the chicken with the cheese mixture

Now it’s time for the fun part! Take a generous scoop of your creamy cheese filling and spread it inside each butterflied chicken breast. Feel free to add some Turkey Bacon pieces or Chicken Ham to the mix for that added savory flavor! Fold the chicken over to encase the filling, then use toothpicks to secure it if necessary. This will help keep all that deliciousness from spilling out during cooking.

Sear the chicken for that golden crust

In a large skillet over medium-high heat, add a bit of olive oil. Once hot, carefully place the stuffed chicken breasts in the pan, searing them for about 3-4 minutes on each side. The goal is to develop a golden-brown crust that adds great texture. Trust me, this step makes a world of difference in flavor and presentation.

Bake to perfection

Transfer the seared chicken to your prepared baking dish and pour a little chicken broth or low-sodium broth over the top for moisture. Cover the dish with aluminum foil and pop it into your preheated oven for about 25-30 minutes. This will help the chicken cook through without drying it out. If you’re looking for that irresistibly cheesy top, you can uncover it for the last 10 minutes of baking.

Rest and prepare to serve

After baking, let your stuffed chicken rest for about 5-10 minutes. This step is key; it allows the juices to redistribute, leading to a tender and juicy bite. When you’re ready to serve, slice the chicken to reveal that gooey cheese filling and arrange it on a platter. Consider garnishing with additional fresh herbs for a pop of color.

Now you’re all set to enjoy your homemade Ruth’s Chris Stuffed Chicken Copycat! Pair it with your favorite sides, perhaps a fresh salad or some roasted veggies, and you have a perfect meal ready to impress family and friends. Enjoy the accolades—this dish is bound to be a hit!

Variations on Ruth’s Chris Stuffed Chicken Copycat

When recreating the beloved Ruth’s Chris Stuffed Chicken Copycat, the beauty lies in its versatility. Experimenting with different ingredients can elevate this dish to new heights, making it your own culinary masterpiece. Here are a couple of enjoyable variations to consider.

Adding Different Cheese Combinations

The cheese you choose can significantly influence the dish’s flavor profile. While the classic version often uses cream cheese, think about trying some of these alternatives:

Feta: Crumbled feta adds a tangy bite that pairs beautifully with herbs.
Goat Cheese: Creamy and rich, goat cheese can bring a decadent touch to your stuffing.
Mozzarella: For a melty, gooey texture, mozzarella is a fantastic choice.

Mix and match these cheeses for a unique spin on your Ruth’s Chris Stuffed Chicken Copycat. Interested in how cheese can transform a dish? Check out this cheese pairing guide for inspiration.

Herb-Infused Twists

Herbs aren’t just garnish; they can define the character of your stuffed chicken. Instead of the traditional herb mix, consider these options:

Basil and Sun-Dried Tomatoes: For a Mediterranean flair, this combination adds brightness and a subtle sweetness.
Thyme and Lemon Zest: The freshness of thyme, combined with a hint of citrus, can lighten the dish considerably.

As you explore these variations, think about what flavors resonate with you and your guests. Cooking is about joy, creativity, and a dash of adventure—so don’t hesitate to make it your own!

Cooking Tips and Notes for Ruth’s Chris Stuffed Chicken Copycat

When you’re diving into making a Ruth’s Chris Stuffed Chicken Copycat, a few helpful tips can elevate your dish. Here’s what to keep in mind for a delicious outcome.

Choose Quality Ingredients

Opt for fresh chicken breasts and high-quality cheeses to enhance flavor. If you’re using turkey bacon and chicken ham, select brands that pride themselves on natural ingredients. This ensures that every bite is packed with flavor.

Keep it Juicy

To prevent your chicken from drying out, consider brining it for a couple of hours. A simple mix of salt, water, and herbs can make a world of difference in juiciness—trust me, your taste buds will thank you!

Stuffing Strategy

When it comes to the stuffing, don’t skimp. Be generous, but ensure it’s well sealed. Consider using toothpicks to hold everything together if the chicken seems rebellious.

Timing is Everything

Cook your chicken on medium heat to allow it to cook evenly without burning the outside. Using a thermometer can help; you want it to reach 165°F safely.

For more expert tips on cooking chicken, check out The Chicken Collaborative for cooking methods and hacks! With these insights in hand, you’re all set to create a fantastic meal that will impress your friends and family.

Serving Suggestions for Ruth’s Chris Stuffed Chicken Copycat

Creating the perfect dining experience for your Ruth’s Chris Stuffed Chicken Copycat dish can elevate the meal from delightful to extraordinary. Here are some tasty serving suggestions that will wow your guests:

Flavorful Side Dishes

Pair the stuffed chicken with complementary sides to enhance its rich flavors:

Garlic Mashed Potatoes: Creamy, buttery mashed potatoes with roasted garlic will bring comfort to your plate.
Seasonal Veggies: Lightly sautéed asparagus or roasted Brussels sprouts add a pop of color and nutrition.
Quinoa Salad: A refreshing quinoa salad with cherry tomatoes and cucumbers can offer a tangy contrast, making each bite a delight.

Savory Sauces

Adding a sauce can really elevate your dish. Consider:

Herb Cream Sauce: A light herb cream sauce drizzled over the chicken gives it a gourmet touch without overwhelming its flavors.
Spicy Mustard Sauce: For those who enjoy a little kick, a slightly spicy mustard sauce can complement the savory stuffing beautifully.

Complementary Beverages

While you’re enjoying this delectable dish, don’t forget about beverages! Sparkling water with lemon or a fruity iced tea can cleanse the palate and balance the meal.

By enhancing your Ruth’s Chris Stuffed Chicken Copycat with these suggestions, you’ll create an unforgettable dining experience that showcases your culinary skills and makes meal time special. For more inspiration, check out Food Network for expert tips and recipe ideas.

Time Breakdown for Ruth’s Chris Stuffed Chicken Copycat

Preparation Time

Getting started on your Ruth’s Chris Stuffed Chicken Copycat means you’ll need about 20 minutes for preparation. This includes gathering ingredients, prepping your chicken breasts, and whipping up that creamy stuffing. Think of it as a culinary meditation; the more deliberate you are, the more delicious your outcome!

Cooking Time

Once your chicken is prepped and ready, cooking will take roughly 30 minutes. You’ll want those stuffed chicken breasts to reach the perfect internal temperature while keeping the stuffing moist and flavorful. It’s a good idea to keep an eye on them as they bake to ensure even cooking!

Total Time

When you add it all up, you’re looking at a total time of around 50 minutes for your Ruth’s Chris Stuffed Chicken Copycat. Perfect for a weeknight meal or impressing friends on the weekend! Plus, for more culinary tips, you can always check out Serious Eats for inspiration. Enjoy the process!

Nutritional Facts for Ruth’s Chris Stuffed Chicken Copycat

When you’re preparing to recreate Ruth’s Chris Stuffed Chicken Copycat at home, it’s essential to be mindful of its health benefits. Here’s a quick look at the nutritional facts to keep in check.

Calories

This delightful dish offers around 400 calories per serving, making it a satisfying option without going overboard on your daily intake.

Protein

Packed with 35 grams of protein, this stuffed chicken is an outstanding way to fuel your workouts and keep you feeling full longer.

Sodium

Being conscious about sodium intake is important. With approximately 900 milligrams of sodium, it’s advisable to balance the meal with lower-sodium sides or perhaps a refreshing salad.

For a deeper dive into nutrition, check out the USDA FoodData Central for further insights on specific ingredients. Being informed helps you not just enjoy the meal, but also align it with your health goals!

FAQs about Ruth’s Chris Stuffed Chicken Copycat

When tackling a delightful dish like Ruth’s Chris Stuffed Chicken Copycat, you might have some lingering questions. Here are the answers to common queries that can help you make this recipe seamlessly!

Can I use other types of meat?

Absolutely! While this recipe focuses on chicken, you can experiment with other types of protein. Turkey can be a great alternative if you’re looking for something lighter, or even beef if you want to change things up completely. Just ensure that the cooking times adjust according to the meat you select, as proteins require different cook times to reach that perfect tenderness.

How do I store leftovers?

Storing leftover Ruth’s Chris Stuffed Chicken Copycat is straightforward. Let the chicken cool to room temperature, then wrap it tightly in plastic wrap or store it in an airtight container. It should keep well in the refrigerator for about 3-4 days. If you want to enjoy it later, you can also freeze it for up to 3 months. Just remember to reheat it gently in the oven or microwave—no one likes dried-out chicken!

What side dishes pair well with this dish?

Pairing side dishes with your Ruth’s Chris Stuffed Chicken Copycat can elevate your dining experience. Here are a few delicious ideas:

Garlic Mashed Potatoes: Creamy and flavorful, they complement the stuffed chicken beautifully.
Steamed Asparagus: This adds crunch and a healthy touch to your plate.
Caesar Salad: A classic choice that balances the richness of the chicken.

If you’re looking for more ideas, check out sources like Bon Appétit and Food Network for inspiration!

Whether you’re cooking for friends or a cozy night in, this dish is bound to impress. Happy cooking!

Conclusion on Ruth’s Chris Stuffed Chicken Copycat

Making your very own Ruth’s Chris Stuffed Chicken Copycat at home is a delightful way to bring a taste of fine dining into your kitchen. This delicious dish not only elevates your weekly meal routine but also serves as a wonderful centerpiece for gatherings with friends. Imagine the compliments you’ll receive when presenting this rich, flavorful meal filled with the savory goodness of Chicken Ham and Turkey Bacon alongside creamy cheese!

Incorporating quality ingredients makes a notable difference, and don’t forget to get creative with your seasoning! If you enjoyed this recipe, consider exploring more options for gourmet dishes at home. For inspiration, check out Serious Eats or Food Network. Happy cooking!