Roasted Chocolate Cherry Brownies: Irresistible Indulgence at Home
Indulge in a rich and decadent dessert with these roasted chocolate cherry brownies. Perfect for chocolate lovers!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup dark chocolate chips
- 1/2 cup unsalted butter
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 cup all-purpose flour
- 1/4 teaspoon salt
- 1 cup roasted cherries
Instructions
- Preheat your oven to 350°F (175°C).
- Melt the dark chocolate and butter together over a double boiler, stirring until smooth.
- Remove from heat and whisk in the sugar, followed by the eggs and vanilla.
- Fold in the flour and salt until just combined.
- Add the roasted cherries and mix gently.
- Pour the batter into a greased baking pan and smooth the top.
- Bake for 25-30 minutes or until a toothpick comes out with moist crumbs.
- Let cool before slicing and serving.
Notes
- For an extra touch, sprinkle sea salt on top before baking.
- These brownies pair well with vanilla ice cream.
Nutrition
- Serving Size: 1 brownie
- Calories: 250
- Sugar: 20g
- Sodium: 100mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 40mg
Keywords: Roasted Chocolate Cherry Brownies, Brownies, Dessert, Chocolate, Cherry