Raspberry Crumble Bars: Easy Recipe for a Delightful Treat
Enjoy these delicious Raspberry Crumble Bars, a perfect blend of sweet and tart flavors.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 16 bars 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup fresh raspberries
- 1 cup all-purpose flour
- 1/2 cup rolled oats
- 1/2 cup brown sugar
- 1/4 cup granulated sugar
- 1/2 cup unsalted butter, melted
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, mix together the flour, oats, brown sugar, baking powder, and salt.
- Add the melted butter and mix until crumbly.
- Press half of the mixture into a greased 8-inch square dish.
- Layer the raspberries evenly over the crust.
- Sprinkle the remaining crumble mixture on top.
- Bake for 25-30 minutes, or until golden brown.
- Let cool before slicing into bars.
Notes
- For an extra touch, drizzle with melted chocolate before serving.
Nutrition
- Serving Size: 1 bar
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Keywords: Raspberry Crumble Bars, dessert, easy recipe