Pumpkin Pecan Cobbler: The Best Cozy Dessert for Fall Evenings
A delicious blend of pumpkin and pecans that creates a warm, inviting dessert perfect for the fall season.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup pumpkin puree
- 1 cup chopped pecans
- 1 cup brown sugar
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 1/4 cup melted butter
- 2 eggs
- 1 teaspoon vanilla extract
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine pumpkin puree, brown sugar, melted butter, eggs, and vanilla extract until smooth.
- Stir in chopped pecans, cinnamon, and nutmeg.
- Pour the mixture into a greased baking dish.
- Bake for 30-35 minutes or until a toothpick comes out clean.
Notes
- Serve warm with whipped cream for added richness.
- This cobbler can be made ahead of time and reheated.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 18g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 50mg
Keywords: Pumpkin Pecan Cobbler, cozy dessert, fall dessert