Pizza Monkey Bread: Irresistibly Cheesy and Fun to Share!
Pizza Monkey Bread is a delightful and cheesy dish that’s fun to share with family and friends!
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 6 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
- 2 cans refrigerated biscuit dough
- 1 cup mozzarella cheese, shredded
- 1/2 cup pepperoni slices
- 1/4 cup grated Parmesan cheese
- 1 tablespoon Italian seasoning
- 1/4 cup pizza sauce, for dipping
- Preheat the oven to 375°F (190°C).
- Grease a bundt pan.
- Cut biscuit dough into quarters and roll into balls.
- In a bowl, toss dough balls with mozzarella, pepperoni, Parmesan, and Italian seasoning.
- Layer the mixture in the bundt pan.
- Bake for 20-25 minutes or until golden brown.
- Let cool for a few minutes before inverting onto a plate.
- Serve with pizza sauce for dipping.
Notes
- For extra flavor, add extra herbs and spices to the dough mixture.
- Experiment with different types of cheese and toppings.
Nutrition
- Serving Size: 1/6th of the bread
- Calories: 250
- Sugar: 2g
- Sodium: 500mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 25mg
Keywords: Pizza Monkey Bread, cheesy bread, fun snacks