Perfect Baked Honey Cod: Easy Recipe for Juicy Dinner Bliss
Discover how to make perfect baked honey cod with this easy recipe that guarantees a juicy and delightful dinner experience.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 2 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 cod fillets
- 3 tablespoons honey
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon fresh lemon juice
- 1 tablespoon chopped parsley
Instructions
- Preheat your oven to 400°F (200°C).
- In a small bowl, mix together honey, olive oil, garlic powder, salt, black pepper, and lemon juice.
- Place the cod fillets in a baking dish and pour the honey mixture over the top.
- Bake for 12-15 minutes or until the fish flakes easily with a fork.
- Garnish with chopped parsley before serving.
Notes
- For extra flavor, marinate the cod in the honey mixture for up to 30 minutes before baking.
- Serve with steamed vegetables or over rice for a complete meal.
Nutrition
- Serving Size: 1 fillet
- Calories: 250
- Sugar: 12g
- Sodium: 500mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 20g
- Cholesterol: 60mg
Keywords: baked cod, honey cod, easy dinner recipe, seafood recipe