Peanut Butter Greek Yogurt Bites: Irresistibly Creamy Treats
Deliciously creamy bites made with peanut butter and Greek yogurt, perfect for a quick snack!
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 2 hours 10 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
- 1 cup Greek yogurt
- 1/2 cup peanut butter
- 1/4 cup honey
- 1 teaspoon vanilla extract
- 1/2 cup rolled oats
- 1/4 cup mini chocolate chips
- In a bowl, mix Greek yogurt, peanut butter, honey, and vanilla extract until smooth.
- Fold in rolled oats and mini chocolate chips.
- Using a spoon, scoop out small portions and place them on a baking sheet lined with parchment paper.
- Freeze for at least 2 hours before serving.
Notes
- For a nut-free version, substitute peanut butter with sunflower seed butter.
- These bites can be stored in an airtight container in the freezer for up to a month.
Nutrition
- Serving Size: 2 bites
- Calories: 120
- Sugar: 8g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 5mg
Keywords: Peanut Butter Greek Yogurt Bites