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Orange Cinnamon Rolls Made Irresistibly Soft and Zesty

Orange Cinnamon Rolls
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These Orange Cinnamon Rolls are the perfect treat, made irresistibly soft and zesty with a delightful orange flavor.

Ingredients

Scale
  • 4 cups all-purpose flour
  • 1/4 cup granulated sugar
  • 1 packet active dry yeast
  • 1 teaspoon salt
  • 1/2 cup milk
  • 1/2 cup orange juice
  • 1/4 cup butter, melted
  • 1 egg
  • 2 tablespoons cinnamon
  • 1/4 cup brown sugar
  • 1 cup powdered sugar
  • 2 tablespoons orange zest
  • 2 tablespoons water

Instructions

  1. In a bowl, combine flour, sugar, yeast, and salt.
  2. Warm the milk and orange juice, then mix in melted butter.
  3. Stir the wet ingredients into the dry ingredients and add the egg.
  4. Knead the dough until smooth and let it rise.
  5. Roll out the dough, spread with butter, and sprinkle with cinnamon and brown sugar.
  6. Roll tightly, slice, and place in a baking dish.
  7. Let rise again, then bake until golden brown.
  8. Mix powdered sugar, orange zest, and water for the glaze and drizzle over rolls.

Notes

  • For best results, use freshly squeezed orange juice.
  • Allow the rolls to cool slightly before glazing to avoid melting.

Nutrition

Keywords: Orange Cinnamon Rolls

Find it online: https://cookishlove.com/orange-cinnamon-rolls/