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One-Pot Creamy Spicy Cajun Sausage Pasta: Easy & Delicious Comfort Food

One-Pot Creamy Spicy Cajun Sausage Pasta

A comforting one-pot dish combining creamy sauce, spicy flavors, and sausage, perfect for a quick meal.

Ingredients

Scale
  • 12 ounces penne pasta
  • 1 pound Cajun sausage
  • 1 tablespoon olive oil
  • 1 onion, diced
  • 3 cloves garlic, minced
  • 1 can diced tomatoes
  • 2 cups chicken broth
  • 1 cup heavy cream
  • 1 tablespoon Cajun seasoning
  • Salt to taste
  • Fresh parsley for garnish

Instructions

  1. In a large pot, heat olive oil over medium heat. Add diced onion and sauté until translucent.
  2. Add minced garlic and sliced Cajun sausage, cooking until sausage is browned.
  3. Stir in diced tomatoes, chicken broth, and Cajun seasoning.
  4. Add penne pasta and bring to a boil. Reduce heat and simmer until the pasta is tender.
  5. Stir in heavy cream and cook until heated through. Season with salt as needed.
  6. Garnish with fresh parsley before serving.

Notes

  • Adjust the amount of Cajun seasoning to taste for more or less spice.
  • This dish is best served immediately for optimal creaminess.

Nutrition

Keywords: One-Pot Creamy Spicy Cajun Sausage Pasta