Print

One Pot French Onion Pasta with Crispy Turkey Bacon Delight

One Pot French Onion Pasta with Crispy Prosciutto.
Print Recipe

Discover the rich flavors of One Pot French Onion Pasta with Crispy Turkey Bacon, a delightful and hearty dish perfect for any occasion.

Ingredients

Scale
  • 8 ounces pasta
  • 1 tablespoon olive oil
  • 1 large onion, thinly sliced
  • 4 slices turkey bacon, chopped
  • 2 cups beef broth
  • 1 teaspoon thyme
  • 1/2 teaspoon black pepper
  • 1 cup shredded cheese
  • 2 tablespoons fresh parsley, chopped

Instructions

  1. In a large pot, heat olive oil over medium heat.
  2. Add onions and turkey bacon, and cook until onions are caramelized.
  3. Stir in the pasta, beef broth, thyme, and pepper.
  4. Bring to a boil, then reduce heat and simmer until pasta is cooked.
  5. Stir in cheese until melted and creamy.
  6. Garnish with fresh parsley before serving.

Notes

  • For a vegetarian version, replace turkey bacon with mushrooms.
  • This dish can be served with a side salad.

Nutrition

Keywords: One Pot French Onion Pasta, Crispy Turkey Bacon, Pasta Recipe

Find it online: https://cookishlove.com/one-pot-french-onion-pasta-with-crispy-turkey-bacon-delight/