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One Pot Creamy Cajun Sausage Pasta: Easy 30-Minute Delight

One Pot Creamy Cajun Sausage Pasta (30-Minutes)

A delicious and easy recipe for a creamy Cajun sausage pasta cooked in one pot in just 30 minutes.

Ingredients

Scale
  • 8 ounces penne pasta
  • 1 tablespoon olive oil
  • 1 pound smoked sausage, sliced
  • 1 bell pepper, chopped
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 tablespoon Cajun seasoning
  • 1 can (14.5 ounces) diced tomatoes
  • 1 cup chicken broth
  • 1 cup heavy cream
  • 1 cup shredded cheese
  • 2 green onions, sliced

Instructions

  1. In a large pot, heat olive oil over medium heat.
  2. Add sliced sausage, bell pepper, onion, and garlic; sauté until softened.
  3. Stir in Cajun seasoning, diced tomatoes, chicken broth, and penne pasta.
  4. Bring to a boil, then reduce heat and simmer until pasta is cooked.
  5. Stir in cream and cheese until melted and creamy.
  6. Top with green onions and serve.

Notes

  • Feel free to add more veggies like spinach or mushrooms for added nutrition.
  • For a spicier dish, increase the amount of Cajun seasoning.

Nutrition

Keywords: One Pot Creamy Cajun Sausage Pasta, Cajun Pasta, easy pasta recipes