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No-Bake Mini Banana Cream Pies – Easy & Delicious Treat to Savor

No-Bake Mini Banana Cream Pies – Easy & Delicious Recipe

No-Bake Mini Banana Cream Pies are a delightful and easy dessert that you can whip up in no time. Perfect for any occasion!

Ingredients

Scale
  • 2 ripe bananas
  • 1 cup heavy cream
  • 1/2 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 1 package mini graham cracker pie crusts
  • 2 tablespoons chocolate syrup

Instructions

  1. In a mixing bowl, whip the heavy cream until soft peaks form.
  2. Gradually add powdered sugar and vanilla extract, continuing to whip until firm peaks form.
  3. Slice the bananas and layer them in the mini pie crusts.
  4. Top the bananas with the whipped cream mixture.
  5. Drizzle chocolate syrup over the top.
  6. Chill for at least 2 hours before serving.

Notes

  • Use ripe bananas for the best flavor.
  • These pies can be prepared a day in advance.

Nutrition

Keywords: No-Bake Mini Banana Cream Pies, Banana Cream Pies, Easy Dessert, Delicious Treat