Ninja Creami Vanilla Protein Ice Cream Recipe: Guilt-Free Indulgence
Enjoy a guilt-free treat with this delicious Ninja Creami Vanilla Protein Ice Cream recipe, perfect for satisfying your sweet tooth without the added sugar.
- Prep Time: 10 minutes
- Total Time: 4 hours 10 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: Frozen
- Cuisine: American
- Diet: High-protein, Low-sugar
Ingredients
Scale
- 2 cups unsweetened almond milk
- 1 cup vanilla protein powder
- 1/2 cup Greek yogurt
- 1/4 cup honey or maple syrup
- 1 tsp vanilla extract
- 1/4 tsp salt
Instructions
- In a blender, combine almond milk, protein powder, Greek yogurt, honey (or maple syrup), vanilla extract, and salt.
- Blend until smooth and well combined.
- Pour the mixture into an ice cream container.
- Freeze for at least 4 hours or until solid.
- Once frozen, remove from the container and process in the Ninja Creami until creamy.
- Serve immediately or refreeze for a firmer texture.
Notes
- For added flavor, consider mixing in chocolate chips or nuts.
- Adjust sweetness by adding more or less sweetener according to your taste.
Nutrition
- Serving Size: 1/2 cup
- Calories: 150
- Sugar: 5g
- Sodium: 150mg
- Fat: 3g
- Saturated Fat: 0.5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 5mg
Keywords: Ninja Creami, vanilla ice cream, protein ice cream, healthy dessert