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Moist Banana Bread Recipe That Melts in Your Mouth—Easy Delight

Moist Banana Bread Recipe that Melts in Your Mouth
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This Moist Banana Bread Recipe is incredibly soft and delicious, perfect for any time of the day.

Ingredients

Scale
  • 3 ripe bananas
  • 1/3 cup melted butter
  • 1 teaspoon baking soda
  • pinch of salt
  • 3/4 cup sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, mash the ripe bananas with a fork until smooth.
  3. Mix in the melted butter.
  4. Stir in the baking soda and salt.
  5. Mix in the sugar, egg, and vanilla extract.
  6. Finally, stir in the flour until just incorporated.
  7. Pour the batter into a greased loaf pan.
  8. Bake for 60-65 minutes or until a toothpick comes out clean.
  9. Let it cool in the pan for 10 minutes, then transfer to a wire rack to cool completely.

Notes

  • For an extra touch, add chopped walnuts or chocolate chips to the batter.
  • Ensure your bananas are very ripe for the best flavor.

Nutrition

Keywords: banana bread, easy recipe, moist banana bread

Find it online: https://cookishlove.com/moist-banana-bread-recipe-that-melts-in-your-moutheasy-delight/