Mixed Berry Oven Pancakes: The Best Cozy Breakfast Delight
Enjoy a delightful start to your day with these Mixed Berry Oven Pancakes, perfect for cozy mornings.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup all-purpose flour
- 2 tablespoons sugar
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1 cup milk
- 2 large eggs
- 2 tablespoons melted butter
- 1 cup mixed berries (fresh or frozen)
Instructions
- Preheat your oven to 425°F (220°C).
- In a large bowl, whisk together flour, sugar, baking powder, baking soda, and salt.
- In another bowl, mix milk, eggs, and melted butter until well combined.
- Pour the wet ingredients into the dry ingredients and stir until just combined.
- Gently fold in the mixed berries.
- Pour the batter into a greased baking dish.
- Bake for 20-25 minutes or until the edges are golden brown.
- Let cool slightly before serving.
Notes
- For extra flavor, consider adding vanilla extract to the batter.
- Serve with maple syrup or whipped cream for added sweetness.
Nutrition
- Serving Size: 1 pancake
- Calories: 200
- Sugar: 6g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 90mg
Keywords: Mixed Berry Oven Pancakes
Find it online: https://cookishlove.com/mixed-berry-oven-pancakes/