Minute Homemade Bread Dough: The Easiest Recipe You’ll Love
Learn how to make Minute Homemade Bread Dough with this simple recipe that’s perfect for anyone.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 1 hour 40 minutes
- Yield: 1 loaf 1x
- Category: Breads
- Method: Baking
- Cuisine: Homemade
- Diet: Vegetarian
Ingredients
Scale
- 4 cups all-purpose flour
- 2 teaspoons salt
- 1 tablespoon sugar
- 1 packet instant yeast
- 1 ¾ cups warm water
Instructions
- In a large bowl, combine the flour, salt, sugar, and instant yeast.
- Add warm water to the dry ingredients and stir until a dough forms.
- Knead the dough for about 5 minutes until smooth.
- Cover the bowl with a clean cloth and let it rise for 1 hour.
- Once risen, shape the dough as desired and bake it.
Notes
- For best results, use warm water to activate the yeast.
- Adding herbs or cheese can enhance the flavor.
Nutrition
- Serving Size: 1 slice
- Calories: 120
- Sugar: 1g
- Sodium: 200mg
- Fat: 1g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 0mg
Keywords: Minute Homemade Bread Dough
Find it online: https://cookishlove.com/minute-homemade-bread-dough/