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Melt in Your Mouth Chicken: The Easy Recipe You’ll Love

Melt in Your Mouth Chicken

A deliciously easy recipe for melt-in-your-mouth chicken that will impress your family and friends.

Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • 2 tablespoons olive oil
  • 1 tablespoon butter

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a small bowl, combine garlic powder, onion powder, paprika, salt, and pepper.
  3. Rub the spice mixture over the chicken breasts.
  4. In a skillet, heat olive oil and butter over medium-high heat.
  5. Brown the chicken breasts for 3-4 minutes on each side.
  6. Transfer the chicken to a baking dish and bake for 20-25 minutes, or until cooked through.

Notes

  • This dish pairs well with rice or steamed vegetables.
  • For extra flavor, marinate the chicken overnight before cooking.

Nutrition

Keywords: Melt in Your Mouth Chicken, Chicken Recipe, Easy Chicken Dinner