Marry Me Chicken Pasta: A Creamy Indulgence You’ll Adore
Marry Me Chicken Pasta is a lush, creamy dish that combines tender chicken with pasta in a delightful sauce. This recipe is perfect for special occasions or a cozy dinner.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: Italian
- Diet: Gluten Free
- 2 boneless, skinless chicken breasts
- 8 ounces fettuccine pasta
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 2 cloves garlic, minced
- 1 teaspoon Italian seasoning
- Salt to taste
- Black pepper to taste
- 2 tablespoons olive oil
- 1/4 cup fresh parsley, chopped
- Cook the fettuccine pasta according to package instructions; drain and set aside.
- In a large skillet, heat olive oil over medium heat. Season the chicken breasts with salt and pepper, then add to the skillet.
- Cook the chicken for 6-7 minutes on each side or until cooked through. Remove from pan and let rest.
- In the same skillet, add minced garlic and sauté for 1 minute until fragrant.
- Pour in the heavy cream and bring to a simmer, stirring frequently.
- Add the Parmesan cheese and Italian seasoning, stirring until the cheese is melted and the sauce is smooth.
- Slice the cooked chicken and add it back to the skillet along with the cooked fettuccine. Toss until everything is well coated in the sauce.
- Garnish with fresh parsley before serving.
Notes
- This dish is perfect for a romantic dinner date.
- Pair with a light salad for a complete meal.
Nutrition
- Serving Size: 1 serving
- Calories: 650
- Sugar: 2g
- Sodium: 600mg
- Fat: 40g
- Saturated Fat: 20g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 120mg
Keywords: Marry Me Chicken Pasta, creamy pasta dish, romantic dinner recipe