Maple Turkey Bacon Cinnamon Rolls: An Indulgent Morning Treat
Indulge in the sweet and savory delight of Maple Turkey Bacon Cinnamon Rolls, a perfect morning treat.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 12 rolls 1x
- Category: Breakfast
- Method: Baked
- Cuisine: American
- Diet: Gluten-Free
- 2 cups all-purpose flour
- 1/2 cup maple syrup
- 1/4 cup cooked turkey bacon, crumbled
- 1/4 cup brown sugar
- 1/2 teaspoon cinnamon
- 1 tablespoon baking powder
- 1/4 cup milk
- 1/4 cup butter, melted
- 1 large egg
- 1 teaspoon vanilla extract
- Preheat your oven to 375°F (190°C).
- In a large bowl, mix the flour, baking powder, brown sugar, and cinnamon.
- In another bowl, combine the milk, melted butter, egg, vanilla extract, and maple syrup.
- Mix the wet ingredients into the dry ingredients until well combined.
- Fold in the crumbled turkey bacon.
- Roll the dough out on a floured surface and cut into rolls.
- Place rolls on a greased baking sheet and bake for 20-25 minutes.
- Drizzle with additional maple syrup before serving.
Notes
- For extra sweetness, add a cream cheese frosting.
- Use regular bacon for a different flavor.
Nutrition
- Serving Size: 1 roll
- Calories: 250
- Sugar: 15g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 40mg
Keywords: Maple Bacon Cinnamon Rolls, breakfast, indulgent treat