Longhorn Steakhouse Parmesan Chicken: Easy, Indulgent Recipe Delight
A delicious and easy recipe for Longhorn Steakhouse Parmesan Chicken that will satisfy your cravings.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 2 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
- 2 boneless chicken breasts
- 1 cup grated Parmesan cheese
- 1 cup breadcrumbs
- 2 eggs
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- 1 tablespoon olive oil
- Salt and pepper to taste
- Preheat your oven to 375°F (190°C).
- In a bowl, mix the Parmesan cheese, breadcrumbs, garlic powder, Italian seasoning, salt, and pepper.
- Dip each chicken breast in beaten eggs, then coat with the breadcrumb mixture.
- Place the chicken breasts on a greased baking sheet and drizzle with olive oil.
- Bake for 25-30 minutes until golden brown and cooked through.
- Remove from oven and let rest before serving.
Notes
- This dish pairs well with a side of pasta or a fresh salad.
- For extra flavor, consider marinating the chicken in Italian dressing for a few hours before preparation.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 450
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 38g
- Cholesterol: 150mg
Keywords: Longhorn Steakhouse, Parmesan Chicken, Easy Recipe