Lemon Coconut Cheesecake Bites: Easy, Indulgent No-Bake Treats
These Lemon Coconut Cheesecake Bites are the perfect no-bake dessert, combining creamy cheesecake flavor with a zesty lemon twist and a hint of coconut. Ideal for any occasion!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 2 hours 15 minutes
- Yield: 16 bites 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup cream cheese
- 1/2 cup sweetened shredded coconut
- 1/2 cup powdered sugar
- 2 tablespoons lemon juice
- 1 teaspoon vanilla extract
- 1/2 cup graham cracker crumbs
- 1/4 cup melted butter
Instructions
- In a mixing bowl, combine cream cheese, powdered sugar, lemon juice, and vanilla extract. Mix until smooth.
- Fold in shredded coconut.
- In a separate bowl, mix graham cracker crumbs with melted butter.
- Press graham cracker mixture into the bottom of a lined baking dish.
- Spread the cream cheese mixture over the crust.
- Refrigerate for at least 2 hours, then cut into squares.
- Serve chilled and enjoy!
Notes
- For a stronger lemon flavor, add more lemon juice to the cheesecake mixture.
- These bites can be topped with additional shredded coconut before serving for extra flavor and presentation.
Nutrition
- Serving Size: 1 bite
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 25mg
Keywords: Lemon Coconut Cheesecake Bites, No-Bake Cheesecake, Easy Desserts
Find it online: https://cookishlove.com/lemon-coconut-cheesecake-bites/