Key West Grilled Chicken: Easy Recipe for Flavorful Delight
Enjoy this Key West Grilled Chicken, a quick and easy recipe that is perfect for a summer barbecue or a weeknight dinner.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Grilling
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1/4 cup olive oil
- 2 tablespoons lime juice
- 2 cloves garlic, minced
- 1 teaspoon ground cumin
- 1 teaspoon dried oregano
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 teaspoon cayenne pepper
Instructions
- In a bowl, mix olive oil, lime juice, garlic, cumin, oregano, salt, black pepper, and cayenne pepper to create a marinade.
- Add chicken breasts to the marinade and let sit for at least 30 minutes.
- Preheat the grill to medium-high heat.
- Grill the chicken for 6-7 minutes on each side until fully cooked and juices run clear.
- Remove from grill and let rest for a few minutes before slicing.
Notes
- For added flavor, marinate the chicken overnight.
- Serve with a side of fresh salad or grilled vegetables.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 250
- Sugar: 0 g
- Sodium: 600 mg
- Fat: 14 g
- Saturated Fat: 2 g
- Unsaturated Fat: 10 g
- Trans Fat: 0 g
- Carbohydrates: 1 g
- Fiber: 0 g
- Protein: 26 g
- Cholesterol: 80 mg
Keywords: Key West Grilled Chicken, grilled chicken recipe, easy chicken recipes
Find it online: https://cookishlove.com/key-west-grilled-chicken/