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Italian Penicillin Soup Recipe: Cozy Comfort That Heals You

Italian Penicillin Soup Recipe: Comfort Food That Heals
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Italian Penicillin Soup is a soothing and hearty dish perfect for chilly days. This recipe combines rich flavors and nourishing ingredients that not only comfort but also heal.

Ingredients

Scale
  • 2 tablespoons olive oil
  • 1 large onion, chopped
  • 3 garlic cloves, minced
  • 2 medium carrots, diced
  • 2 stalks celery, diced
  • 4 cups chicken broth
  • 1 teaspoon thyme, dried
  • 1 teaspoon rosemary, dried
  • 1/2 cup small pasta (like orzo or ditalini)
  • 2 cups cooked chicken, shredded
  • 1 cup spinach, chopped
  • Salt and pepper to taste

Instructions

  1. In a large pot, heat the olive oil over medium heat.
  2. Add the onion and garlic, sauté until the onion is translucent.
  3. Stir in the carrots and celery, cooking until softened.
  4. Pour in the chicken broth and add the thyme and rosemary.
  5. Bring to a boil, then reduce heat and add the pasta.
  6. Cook until the pasta is al dente.
  7. Add the shredded chicken and spinach, cooking until the spinach wilts.
  8. Season with salt and pepper before serving.

Notes

  • This soup can be made ahead of time and reheats well.
  • For extra flavor, add a squeeze of lemon juice before serving.

Nutrition

Keywords: Italian Penicillin Soup, comfort food, healing soup

Find it online: https://cookishlove.com/italian-penicillin-soup-recipe-cozy-comfort-that-heals-you/