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Irresistibly Soft Maple Donut Bars You’ll Crave for Breakfast

Irresistibly Soft Maple Donut Bars You’ll Crave Every Morning
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These Irresistibly Soft Maple Donut Bars are the perfect treat to start your day off on a sweet note. With their fluffy texture and rich maple flavor, they’ll surely become a morning favorite!

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup granulated sugar
  • 1/2 cup unsalted butter, softened
  • 3/4 cup buttermilk
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/4 cup maple syrup

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a baking pan.
  2. In a large bowl, cream together the butter and sugar until light and fluffy.
  3. Add in the eggs, buttermilk, and vanilla extract, mixing until well combined.
  4. In another bowl, whisk together the flour, baking powder, baking soda, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing just until combined.
  6. Stir in the maple syrup.
  7. Pour the batter into the prepared baking pan and smooth the top.
  8. Bake for 25-30 minutes or until a toothpick inserted in the center comes out clean.
  9. Allow to cool before slicing into bars.

Notes

  • For extra flavor, try adding chopped pecans or walnuts to the batter.
  • Drizzle additional maple syrup on top for serving.

Nutrition

Keywords: maple, donut bars, breakfast, soft, irresistible

Find it online: https://cookishlove.com/irresistibly-soft-maple-donut-bars-youll-crave-for-breakfast/