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Irresistibly Easy Spinach Cottage Cheese Flagels for Any Meal

Irresistibly Easy Spinach Cottage Cheese Flagels for Any Meal

These Spinach Cottage Cheese Flagels are a delicious and versatile meal option suitable for any time of day.

Ingredients

Scale
  • 2 cups spinach, chopped
  • 1 cup cottage cheese
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 large egg

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a bowl, mix chopped spinach and cottage cheese until well combined.
  3. In another bowl, combine flour, baking powder, and salt.
  4. Add the dry ingredients to the spinach mixture, then add the egg and mix until a dough forms.
  5. Shape the dough into bagels and place them on a baking sheet.
  6. Bake for 20-25 minutes until golden brown.

Notes

  • These flagels can be enjoyed warm or at room temperature.
  • Experiment with adding different herbs or spices for extra flavor.

Nutrition

Keywords: spinach, cottage cheese, flagels, easy recipes