Irresistible Cinnamon Cruffin Recipe for Easy Morning Bliss
This Irresistible Cinnamon Cruffin Recipe delivers a quick and delightful breakfast option to start your day with bliss.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 12 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup sugar
- 1 tablespoon baking powder
- 1 teaspoon cinnamon
- 1/2 teaspoon salt
- 1/2 cup unsalted butter, melted
- 1/2 cup milk
- 2 large eggs
- 1 teaspoon vanilla extract
Instructions
- Preheat your oven to 375°F (190°C).
- In a large bowl, mix together the flour, sugar, baking powder, cinnamon, and salt.
- In another bowl, whisk together the melted butter, milk, eggs, and vanilla extract.
- Combine the wet ingredients with the dry ingredients until just blended.
- Spoon the mixture into a greased muffin tin, filling each cup about 2/3 full.
- Bake for 18-20 minutes or until golden brown.
- Let cool slightly before serving.
Notes
- Serve warm for the best flavor.
- These can be stored in an airtight container for up to 3 days.
Nutrition
- Serving Size: 1 cruffin
- Calories: 220
- Sugar: 12g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 60mg
Keywords: Cinnamon, Cruffin, Breakfast, Easy Recipe