Iced Mexican Coffee: Best Recipe for a Refreshing Boost
Experience the rich flavor of Iced Mexican Coffee, a perfect blend for a refreshing boost.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 2 servings 1x
- Category: Beverages
- Method: Mixed
- Cuisine: Mexican
- Diet: Vegetarian
Ingredients
Scale
- 2 cups brewed coffee
- 1/2 cup milk
- 1/4 cup sweetened condensed milk
- 1/2 teaspoon ground cinnamon
- Ice cubes
Instructions
- Brew the coffee and let it cool.
- In a glass, combine the brewed coffee, milk, sweetened condensed milk, and ground cinnamon.
- Add ice cubes and stir well.
- Serve immediately and enjoy your refreshing iced coffee.
Notes
- Adjust the sweetness according to your preference.
- For an extra kick, add a splash of vanilla extract.
Nutrition
- Serving Size: 1 glass
- Calories: 180
- Sugar: 24g
- Sodium: 100mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 20mg
Keywords: Iced Mexican Coffee
Find it online: https://cookishlove.com/iced-mexican-coffee/