Honey Soy Glazed Cod: Easy Recipe for a Tasty Weeknight Dinner
Deliciously sweet and savory, this Honey Soy Glazed Cod is the perfect dish for a quick weeknight dinner.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 2 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: Asian
- Diet: Pescatarian
Ingredients
Scale
- 2 fillets cod
- 1/4 cup honey
- 1/4 cup soy sauce
- 2 cloves garlic, minced
- 1 tablespoon fresh ginger, grated
- 1 tablespoon sesame oil
- 2 green onions, sliced
- 1 tablespoon sesame seeds
Instructions
- In a bowl, whisk together honey, soy sauce, garlic, ginger, and sesame oil.
- Place cod fillets in a shallow dish and pour the marinade over the fish. Marinate for at least 15 minutes.
- Preheat the oven to 400°F (200°C).
- Transfer cod to a baking dish and bake for 12-15 minutes, until the fish flakes easily with a fork.
- Sprinkle with green onions and sesame seeds before serving.
Notes
- This dish pairs well with steamed rice and vegetables.
- For added flavor, you can marinate the fish for a longer period.
Nutrition
- Serving Size: 1 fillet
- Calories: 320
- Sugar: 28g
- Sodium: 1200mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 44g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 60mg
Keywords: Honey Soy Glazed Cod, quick dinner, fish recipe
Find it online: https://cookishlove.com/honey-soy-glazed-cod/