Honey Garlic Salmon: A Juicy Recipe for Flavor Lovers
A delicious salmon dish with a sweet and savory honey garlic sauce.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 salmon fillets
- 1/4 cup honey
- 1/4 cup soy sauce
- 4 cloves garlic, minced
- 1 tablespoon olive oil
- 1/2 teaspoon black pepper
- 1 tablespoon sesame seeds
- 2 green onions, sliced
Instructions
- Preheat oven to 375°F (190°C).
- In a small bowl, mix honey, soy sauce, garlic, olive oil, and black pepper.
- Place salmon fillets in a baking dish and pour the honey garlic mixture over them.
- Bake for 15-20 minutes until salmon is cooked through.
- Garnish with sesame seeds and green onions before serving.
Notes
- Adjust the amount of honey based on your sweetness preference.
- Serve with rice or steamed vegetables for a complete meal.
Nutrition
- Serving Size: 1 fillet
- Calories: 350
- Sugar: 25g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Honey Garlic Salmon, Salmon Recipe, Easy Salmon Dish