Honey Garlic Glazed Salmon: An Easy Recipe for Flavorful Bliss
This honey garlic glazed salmon is a quick and delicious dish that will leave your taste buds wanting more!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Seafood
- Method: baking
- Cuisine: American
- Diet: gluten-free
Ingredients
Scale
- 4 salmon fillets
- 1/4 cup honey
- 1/4 cup soy sauce
- 3 cloves garlic, minced
- 1 tablespoon olive oil
- 1 teaspoon ground ginger
- 1 tablespoon sesame seeds
- 2 green onions, chopped
Instructions
- In a bowl, whisk together honey, soy sauce, garlic, olive oil, and ginger.
- Place salmon fillets in a baking dish and pour the honey garlic mixture over them. Marinate for at least 30 minutes.
- Preheat oven to 375°F (190°C).
- Transfer salmon to the oven and bake for 15-20 minutes, or until cooked through.
- Sprinkle with sesame seeds and green onions before serving.
Notes
- For a spicier kick, add red pepper flakes to the marinade.
- This dish pairs well with steamed vegetables or rice.
Nutrition
- Serving Size: 1 fillet
- Calories: 250
- Sugar: 18g
- Sodium: 800mg
- Fat: 9g
- Saturated Fat: 1.5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Honey Garlic Glazed Salmon, Salmon Recipe, Easy Salmon Recipe
Find it online: https://cookishlove.com/honey-garlic-glazed-salmon/