Homemade Pâtes de Fruits: Easy and Delicious Candy Recipe
Make your own delicious and chewy homemade pâtes de fruits without any corn syrup. This easy candy recipe is perfect for any occasion!
- Prep Time: 30 minutes
- Cook Time: 15 minutes
- Total Time: 6 hours 45 minutes
- Yield: 24 pieces 1x
- Category: Candy
- Method: Stovetop
- Cuisine: French
- Diet: Vegetarian
Ingredients
Scale
- 2 cups fruit puree
- 1 cup granulated sugar
- 3 tablespoons pectin
- 1 tablespoon lemon juice
- 1 cup additional sugar (for coating)
Instructions
- In a saucepan, combine the fruit puree, granulated sugar, pectin, and lemon juice.
- Cook over medium heat, stirring constantly, until the mixture comes to a boil.
- Lower the heat and simmer for about 10 minutes.
- Pour the mixture into a mold and let it set for at least 6 hours or overnight.
- Once set, cut into cubes and roll in the additional sugar.
Notes
- For a more intense flavor, use fresh fruit.
- Experiment with different fruit combinations for unique flavors.
Nutrition
- Serving Size: 1 piece
- Calories: 60
- Sugar: 12g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: Homemade Pâtes de Fruits, candy recipe, no corn syrup