High Protein Cheesy Garlic Pizza with Turkey Bacon Twist
A delicious and healthy twist on classic pizza, featuring high protein and savory garlic flavors.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 2 servings 1x
- Category: Pizza
- Method: baking
- Cuisine: Italian
- Diet: high protein
- 1 cup high-protein flour
- 1/2 cup water
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1 cup shredded mozzarella cheese
- 1/2 cup cooked turkey bacon, chopped
- Preheat the oven to 475°F (245°C).
- In a large bowl, mix the high-protein flour, water, olive oil, garlic powder, and salt until a dough forms.
- Knead the dough for a few minutes until smooth, then roll it out to your desired thickness.
- Place the dough on a baking sheet and spread shredded mozzarella cheese evenly on top.
- Sprinkle chopped turkey bacon over the cheese.
- Bake for 12-15 minutes or until the crust is golden and the cheese is bubbly.
- Remove from the oven, let it cool slightly, then slice and serve.
Notes
- For extra garlic flavor, brush the crust with garlic butter before adding cheese.
- Feel free to add your favorite veggies to the pizza.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 2g
- Sodium: 400mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 30mg
Keywords: High Protein Cheesy Garlic Pizza