Heaven on Earth Cake: The Indulgent Dessert to Savor at Home
Heaven on Earth Cake is a delightful dessert that combines layers of cake, whipped cream, and fruit, creating a heavenly experience with every bite.
- Author: Souzan
- Prep Time: 30 minutes
- Cook Time: 30 minutes
- Total Time: 2 hours 30 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 box vanilla cake mix
- 3 cups mixed berries (strawberries, blueberries, raspberries)
- 2 cups whipped cream
- 1 cup sugar
- 1 teaspoon vanilla extract
- Preheat the oven and prepare the cake mix according to package instructions.
- Bake the cake and let it cool completely.
- Slice the cake into layers.
- In a bowl, mix the sugar and vanilla extract with the whipped cream.
- Layer the cake, whipped cream, and mixed berries.
- Continue layering until all ingredients are used, finishing with whipped cream on top.
- Chill in the refrigerator for at least 2 hours before serving.
Notes
- Feel free to use any combination of fruits you prefer.
- This cake is best served cold.
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 20g
- Sodium: 200mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 40mg
Keywords: Heaven on Earth Cake, dessert, cake recipe, indulgent dessert