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Heart Shaped Chocolate Chip Cookies: The Best Homemade Treats

Heart Shaped Chocolate Chip Cookies

Delicious homemade heart-shaped chocolate chip cookies perfect for any occasion.

Ingredients

Scale
  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1 cup packed brown sugar
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 2 cups chocolate chips

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Cream together the butter, granulated sugar, and brown sugar until smooth.
  3. Add the eggs one at a time, mixing well after each addition, then stir in the vanilla.
  4. In a separate bowl, combine the flour and baking soda, then gradually add to the wet mixture.
  5. Fold in the chocolate chips.
  6. Roll out the dough and cut into heart shapes using cookie cutters.
  7. Place on baking sheets and bake for 10-12 minutes until the edges are golden.
  8. Let cool on a wire rack.

Notes

  • For a fun twist, add colorful sprinkles on top before baking.

Nutrition

Keywords: Heart Shaped Chocolate Chip Cookies