Grilled Chocolate Chip Cookie Bacon S’mores: Irresistibly Sweet Bliss
Discover how to make the ultimate sweet treat with grilled chocolate chip cookie bacon s’mores that blend classic flavors with a twist.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 12 cookies 1x
- Category: dessert
- Method: grilling
- Cuisine: American
- Diet: vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup unsalted butter, softened
- 1 cup brown sugar, packed
- 1/2 cup granulated sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 2 cups chocolate chips
- 8 slices of cooked bacon
- 4 graham crackers
- 4 marshmallows
Instructions
- Preheat the grill to medium heat.
- In a bowl, mix together flour, baking soda, and salt.
- In another bowl, cream together butter, brown sugar, and granulated sugar.
- Add eggs and vanilla to the sugar mixture and mix until combined.
- Gradually incorporate the dry ingredients into the wet ingredients.
- Fold in the chocolate chips and bacon pieces.
- Using a cookie scoop, place dough onto a piece of parchment paper.
- Grill for 8-10 minutes or until golden brown.
- Assemble the s’mores with graham crackers, grilled cookies, and marshmallows.
Notes
- For extra flavor, use crispy bacon.
- Experiment with different types of chocolate.
Nutrition
- Serving Size: 1 cookie
- Calories: 250
- Sugar: 15g
- Sodium: 200mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Grilled Chocolate Chip Cookie Bacon S’mores