Grilled Chicken and Sweet Potato Bowl: A Healthy, Flavorful Delight
A delicious and healthy grilled chicken and sweet potato bowl that is packed with flavor and nutrients.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 2 servings 1x
- Category: Main Dish
- Method: Grilling
- Cuisine: American
- Diet: Healthy
Ingredients
Scale
- 2 grilled chicken breasts
- 1 large sweet potato
- 1 cup quinoa
- 2 cups spinach
- 1 tablespoon olive oil
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- Salt to taste
- Pepper to taste
Instructions
- Preheat the grill to medium-high heat.
- Peel and chop the sweet potato into cubes, then toss with olive oil, paprika, garlic powder, salt, and pepper.
- Grill the sweet potato for about 15 minutes, turning occasionally, until tender.
- Cook quinoa according to package instructions.
- Grill the chicken breasts for about 6-7 minutes on each side until cooked through.
- In a bowl, layer quinoa, grilled chicken, grilled sweet potato, and fresh spinach.
- Serve warm and enjoy!
Notes
- For added flavor, marinate the chicken overnight.
- Feel free to add other vegetables as desired.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 5g
- Sodium: 350mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 8g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Grilled Chicken, Sweet Potato Bowl, Healthy Recipe
Find it online: https://cookishlove.com/grilled-chicken-and-sweet-potato-bowl/