Greek Yogurt Cookie Dough: The Easy Delight You’ll Love
Indulge in a deliciously easy treat with Greek Yogurt Cookie Dough that satisfies your sweet tooth while being a healthier alternative.
- Author: Souzan
- Prep Time: 10 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: Chilling
- Cuisine: American
- Diet: Healthy
- 1 cup Greek yogurt
- 1/2 cup brown sugar
- 1/4 cup almond flour
- 1/2 teaspoon vanilla extract
- 1/2 cup chocolate chips
- In a mixing bowl, combine Greek yogurt and brown sugar until smooth.
- Add almond flour and vanilla extract, and mix well.
- Fold in chocolate chips evenly.
- Chill for at least 30 minutes before serving.
Notes
- For a different flavor, try adding nut butter.
- You can use different types of chocolate chips according to your preference.
Nutrition
- Serving Size: 1/4 cup
- Calories: 150
- Sugar: 10g
- Sodium: 40mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 10mg
Keywords: Greek Yogurt Cookie Dough