Garlic Parmesan Cheeseburger Bombs: Juicy Turkey Bacon Delight
Deliciously juicy turkey bacon delights wrapped in garlic parmesan goodness.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 12 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Low-Carb
Ingredients
Scale
- 1 pound ground turkey
- 6 slices bacon, cooked and crumbled
- 1/2 cup shredded Parmesan cheese
- 1 tablespoon minced garlic
- 1 teaspoon Italian seasoning
- 1/2 teaspoon black pepper
- 1 package refrigerated biscuit dough
Instructions
- Preheat the oven to 375°F (190°C).
- In a mixing bowl, combine ground turkey, crumbled bacon, Parmesan cheese, garlic, Italian seasoning, and black pepper.
- Take a biscuit from the package and flatten it out.
- Place a spoonful of the turkey mixture in the center of the biscuit.
- Fold the sides of the biscuit over the filling and pinch to seal.
- Repeat with remaining biscuits and filling.
- Place the filled biscuits on a baking sheet.
- Bake for 15-20 minutes or until golden brown.
Notes
- For extra flavor, brush the tops with melted butter and sprinkle with additional Parmesan before baking.
Nutrition
- Serving Size: 1 bomb
- Calories: 200
- Sugar: 1g
- Sodium: 400mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 45mg
Keywords: Garlic Parmesan Cheeseburger Bombs, Turkey Bacon, Recipe